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Blend of Quang tri and Daklak dark roast brings very strong and rich mouthfeel coffee.
Lam dong's dark medium roast coffee. Flowery and garden peas aromas. Tangy smooth taste
Mixed of 70% Arabica Quang tri and 30% high altitude Arabica of Dien bien
Lam dong's dark medium roast Catuai coffee. Fruity, herby aromas with mild sour and sweet
Lam dong's dark medium roast Typica coffee. Flowery, fruity aromas with mild sour and sweet