Coffee

Vietnamese coffee, Oriberry Forest Coffee Arabica

Under the forest canopy the range of daily and annually temperature is shorten, the coffee takes longer time to ripe and therefore it has more time to develop flavors. The coffee is hand-picked ripe and fully-washed process method is applied. It has flowery aroma, light body, smooth and sweet.  

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Muong Phang Shade-Grown Arabica
120.000đ
Oriberry Northern Arabica Blend

Mixed of 70% Arabica Quang tri and 30% high altitude Arabica of Dien bien

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Northern Arabica Blend, whole beans
105.000đ
Single Origin Arabica from Dien bien, Vietnam

Single Arabica from Dien bien with dried berries, flowery smell, natural sweet taste.

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Dien Bien Arabica DBDM, whole beans
Retail store only
Oriberry - Vietnamese Blend coffee Arabica, Robusta

Blend of Quang tri and Daklak dark roast bring very strong and rich mouthfeel coffee.

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Arabica Robusta mixed QTDL55, Whole beans - on request
85.000đ
Oriberry - Vietnamese Blend coffee Arabica, Robusta

Blend of Quang tri and Daklak dark roast brings very strong and rich mouthfeel coffee.

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Arabica Robusta mixed QTDL64, Whole beans
85.000đ
Oriberry - Vietnam single origin Arabica coffee from Quang tri

Quang tri's mixed dark medium and dark roast for caramelly, nutty and balanced flavors.

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Single Arabica QT.DMD73, Whole beans
95.000đ

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